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This forum contains 6 topics and 5 replies, and was last updated by  JulianneDeaton 2 years, 8 months ago.

Viewing 6 topics - 1 through 6 (of 6 total)
  • Forum:  Healthy Foods
    03/02/15
     
    forum
    Hi, I am looking for a great sous chef to help me open a health food based restaurant in Old St, London. Would love to get someone on board that can bring their own ideas and help build what will I hope, be a really awesome restaurant! Get in touch, looking to hire now Damian Bel-Air Restaurant, London
    Forum:  Healthy Foods
    20/08/13
     
    forum
    Ingredients 250 gms whole wheat flour (gehun ka atta) 10 gms fresh yeast 3/4 tsp sugar 1 tsp low-fat butter 3/4 tsp salt Method Sieve the flour. Make a well in the centre. Add the yeast, sugar and a little warm water. Wait for at least 4 to 5 minutes or until bubbles come on top. Add the butter and salt. Make a soft dough by adding some more warm water. Knead for 2 minutes. Leave for 20 minutes and…
    Forum:  Healthy Foods
    18/09/13
     
    forum
    Ingredients for marinating the chicken 1 Kilo Chicken on the bone cut into 12-16 pieces 1/2 Teaspoon turmeric powder 1 Tablespoon of ginger garlic paste 1 Teaspoon of coriander powder A little salt Mix all of the above ingredients and let the chicken marinate for 6-12 hours, more the better. Herbs, spices and condiments used are as follows 8 cloves 1 Cinnamon stick 6 green Cardamoms 2 Bay leaves 1/2 Teaspoon shahi jeera (caraway seeds) A few pinches grated nutmeg…
    Forum:  Healthy Foods
    25/11/13
     
    forum
    White peas,sprouted 1/2 cup • Brown chane,sprouted Boiled 1/2 cup • Green chana(hare chane),sprouted Boiled 1/2 cup • Fresh coriander leaves 2 tablespoons • Salt to taste • Red chilli powder 1/2 teaspoon • Chaat masala 1/2 teaspoon • Cumin powder 1/2 teaspoon • Oil to shallow fry • Rice flour 1/2 cup Method Chop coriander leaves finely and place in a bowl. Add white peas, brown chana, green chana, salt and mash with a potato masher. Add red chilli…
    Forum:  Healthy Foods
    30/10/13
     
    forum
    Ingredients 4 large potatoes For The Corn Filling 1 1/2 cups boiled tender sweet corn kernels (makai ke dane) 1/2 cup finely chopped onions 1 slit green chilli , finely chopped 1/4 cup low fat milk mixed with 2 tsp cornflour 2 tsp low fat butter salt and freshly ground black pepper powder to taste For The Topping 2 tbsp grated mozzrella cheese Method Wrap the potatoes in an aluminum foil and bake in a hot oven at 200°c (400°f)…
    Forum:  Healthy Foods
    18/09/13
     
    forum
    Ingredients 2 ripe avocado 2 tbsp finely chopped spring onions whites 1 1/2 tbsp lemon juice 1 tbsp chopped tomatoes 1 tsp chopped green chillies salt to taste For Serving baked tortilla chips potato wedges Method Cut the avocados into half and scoop out all the pulp. Mash it with the back of a spoon. Add all the remaining ingredients and mix well. Keep refrigerated for at least an hour. Served chilled. Serve with baked tortilla chips and potato wedges.…
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